Anthony Gismondi: Informed wine drinkers need to stay abreast of industry changes

Credit to Author: Tracey Tufnail| Date: Fri, 10 Jul 2020 18:00:50 +0000

Some of the thorniest issues plaguing the industry for decades have seemingly been resolved in a few weeks. It took a pandemic and the imminent threat of bankruptcy of many small hospitality businesses to get it done, but here we are.

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Anthony Gismondi: Informed wine drinkers need to stay abreast of industry changes

Credit to Author: Tracey Tufnail| Date: Fri, 10 Jul 2020 18:00:50 +0000

Some of the thorniest issues plaguing the industry for decades have seemingly been resolved in a few weeks. It took a pandemic and the imminent threat of bankruptcy of many small hospitality businesses to get it done, but here we are.

Read more

Anthony Gismondi: B.C. vintners need to produce quality, affordable, go-to wines

Credit to Author: agismondi| Date: Fri, 17 Apr 2020 17:00:30 +0000

The market for $40 Pinot Noir is tiny, and it’s going to get a lot smaller in the coming months, especially with no tourists and no restaurant business

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